Parmiago Stuffed Pork Loin

Parmiago Stuffed Pork Loin – Bacon Wrapped Grilled

  I discovered this delicious Parmiago Stuffed Pork Loin recipe when my father cooked it for a football night family cookout.  He stuffed one pork loin with Original Parmiago and the other with Smokey Parmiago.  They came off the grill juicy, cheesy and so full of flavor, it was a hit with the whole family.  … Continued

ASIAN GINGER BBQ SHRIMP STUFFED PITAS:

Asian Ginger BBQ Shrimp Stuffed Pitas

These stuffed pitas are exploding with flavor.  At only 270 calories per serving, Asian Ginger BBQ Shrimp Stuffed Pitas are a healthy dinner that can be on your families plate in under 30 mins.  For a reduced carb version, use lettuce instead of pitas and cauliflower rice instead of standard rice. Spicy and slightly sweet Asian … Continued

The Devil's Deviled Eggs

The Devil’s Deviled Eggs

THE DEVIL’S DEVILED EGGS: – 6 Hard Boiled Eggs (shells removed) – 1/4 Cup Mayonnaise – 1/4 Cup Ghost Pepper Honey Mustard – 1 Teaspoon White Vinegar – Ground Chipotle, Ghost or Paparika Powder THE DEVIL’S DEVILED EGGS DIRECTIONS: Slice hard-boiled in half lengthwise, removing yolks into medium bowl. Mash yolks with a fork. Then add … Continued

Cheesy Bacon Parmiago Stuffed Mushrooms

Cheesy Bacon Parmiago Stuffed Mushrooms

CHEESY BACON PARMIAGO STUFFED MUSHROOMS – 2 Shakes Black Pepper – 1 Pound Large Mushroom Caps – 2 Tablespoons Grated Parmesan Cheese – 3 Slices of Bacon – 1/2 (8 oz) Package of Cream Cheese – 3 Tablespoons Any Flavor Parmiago – 3 Drops Worcester Sauce CHEESY BACON PARMIAGO STUFFED MUSHROOMS DIRECTIONS: Preheat an oven to … Continued

Parmiago Gourmet Burger

Gourmet Parmiago Burgers

    Gourmet Parmiago Burgers – 2 pound 80/20 ground beef – 1 diced onion – 1 T olive oil – 1 egg – 1/2 – 2/3 jar any flavor Parmiago Cheese, mixed well – 6-8 hamburger buns, split – Favorite hamburger fixings onion, lettuce, tomato, mayo, pickles, bacon etc (optional) Gourmet Parmiago Burgers Directions: Preheat … Continued

Smoked Jalapeno Crescent Roll Ups

Smoked Jalapeno Crescent Roll Ups

Smoked Jalapeno Crescent Roll Ups –  8 Chicken Tenderloins, Uncooked –  1/4 cup Smoked Jalapeno Honey Mustard, more or less to taste – 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls –  4 slices deli cut Swiss cheese –  3 Tbsp Butter Directions For Smoked Jalapeno Crescent Roll Ups: Preheat oven to 375 degrees. … Continued

Parmiago Egg and Avocado Salad

Parmiago Egg and Avocado Salad

Parmiago  Egg and Avocado Salad –  2 Eggs –  1 Tablespoon Olive Oil –  1 Avocado, Peeled, Pitted and cubed –  2 Cups Mixed Greens –  2 Tablespoons Original, Smokey or Ghost Pepper Parmiago, more or less to taste –  1/4 Cup KA-Ranch Cowboy Salsa, other salsa or Pico De Gallo, more or less to taste Directions For Parmiago … Continued

Parmiago Guacamole - Guaciago

Parmiago Guacamole – Guaciago

Parmiago  Guacamole – Guaciago –  3 Avocados, Peeled & Pitted –  Juice of 1 Lime –  3/4 Teaspoon Salt –  1/3 – 1/2 Jar Original, Smokey or Ghost Pepper Parmiago –  2 Roma Tomatoes, Diced –  1/2 Cup Red Onions, Diced –  3 Tablespoons chopped fresh cilantro Directions: In a medium bowl, mash avocados, lime juice & salt. … Continued

Parmiago Stuffed Breaded Chicken

Parmiago  Stuffed Breaded Chicken –  4 Large Boneless Skinless Chicken Breasts –  ½ Cup Original or Ghost Pepper Parmiago –  2 Cups Breadcrumbs –  3 Large Eggs, Beaten –  ¼ Cup Salsa (not chunky) –  2 tsp Chili Powder –  2 tsp Ground Cumin –  2 tsp Garlic Salt –  ¼ Cup Butter   Directions: Preheat … Continued

Parmiago Stuffed Pasta Salad

Smokey Parmiago  Stuffed Pasta Salad –  4 Cups Large Shell Pasta –  ½ Cup Smokey Parmiago –  ½ Cup Diced Onions –  ½ Cup Diced Tomatoes –  ½ Cup Diced Orange or Yellow Peppers –  2 Tbsp Sunflower Seeds –  ¼ Tsp Garlic Salt Directions: Cook pasta as directed & mix all remaining ingredients together.  … Continued